Search results for " John"

showing 10 items of 123 documents

Rooting and acclimatization of micropropagatedHypericum perforatumL. native to Sicily

2017

Hypericum perforatum L. is traditionally used as a medicinal plant because of its different bioactive compounds with documented antidepressant and antiinflammatory activities. Plantlets’ mass production with high content of these secondary metabolites has been enhanced through in vitro culture but the process has often been stopped at the multiplication phase. A study was conducted in order to set up an efficient in vitro rooting and acclimatization protocol of a H. perforatum Sicilian genotype well-adapted to south Mediterranean conditions. Aseptic nodal segments were cultured onto a Murashige and Skoog (MS) basal medium supplemented with 4.44 µM 6-benzyladenine for multiplication. Microsh…

0106 biological sciences0301 basic medicineHypericum perforatumSt. John’s wortHorticultureBiology01 natural sciencesAcclimatizationSettore AGR/02 - Agronomia E Coltivazioni Erbacee03 medical and health sciencesHorticulture030104 developmental biologyin vitro cultureBotanyroot systemex‐vitro establishmentauxin010606 plant biology & botanyActa Horticulturae
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Arbuscular mycorrhizal fungi altered the hypericin, pseudohypericin, and hyperforin content in flowers of Hypericum perforatum grown under contrastin…

2016

St. John's Wort (Hypericum perforatum) is a perennial herb able to produce water-soluble active ingredients (a.i.), mostly in flowers, with a wide range of medicinal and biotechnological uses. However, information about the ability of arbuscular mycorrhizal fungi (AMF) to affect its biomass accumulation, flower production, and concentration of a.i. under contrasting nutrient availability is still scarce. In the present experiment, we evaluated the role of AMF on growth, flower production, and concentration of bioactive secondary metabolites (hypericin, pseudohypericin, and hyperforin) of H. perforatum under contrasting P availability. AMF stimulated the production of aboveground biomass und…

0106 biological sciencesBiomassPlant Science01 natural scienceschemistry.chemical_compoundNutrientGuttiferae sensu lato; Hypericaceae; Naphthodianthrones; Phenols; Phloroglucinols; St. John’s Wort; Flowers; Hypericum; Mycorrhizae; Perylene; Phloroglucinol; Phosphorus; Plant Extracts; TerpenesMycorrhizaeGuttiferae sensu latoPerylenemedia_commonAnthracenesbiologyNaphthodianthronefood and beveragesHypericum perforatumPhosphorus04 agricultural and veterinary sciencesGeneral MedicineHypericinSettore AGR/02 - Agronomia E Coltivazioni ErbaceeHypericumHypericummedicine.drugmedia_common.quotation_subjectFlowersSecondary metabolitePhloroglucinolCompetition (biology)GeneticPhenolsBotanyGeneticsmedicinePhloroglucinolsGuttiferae sensu lato; Hypericaceae; Naphthodianthrones; Phenols; Phloroglucinols; St. John’s Wort; Ecology Evolution Behavior and Systematics; Molecular Biology; Genetics; Plant ScienceMolecular BiologyEcology Evolution Behavior and SystematicsPhenolPlant ExtractsTerpenesfungiHypericaceaebiology.organism_classificationEcology Evolution Behavior and SystematicHyperforinchemistry040103 agronomy & agriculture0401 agriculture forestry and fisheriesNaphthodianthronesSt. John’s Wort010606 plant biology & botany
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Cultivating for the Industry: Cropping Experiences with Hypericum perforatum L. in a Mediterranean Environment

2021

Hypericum perforatum is an intensively studied medicinal plant, and much experimental activity has been addressed to evaluate its bio-agronomical and phytochemical features as far. In most cases, plant material used for experimental purposes is obtained from wild populations or, alternatively, from individuals grown in vases and/or pots. When Hypericum is addressed to industrial purposes, the most convenient option for achieving satisfactory amounts of plant biomass is field cultivation. Pot cultivation and open field condition, however, are likely to induce different responses on plant’s metabolism, and the obtained yield and composition are not necessarily the same. To compare these manag…

0106 biological sciencesMediterranean climate<i>Hypericum perforatum</i>Agriculture (General)BiomassSt. John’s wortPlant ScienceBiology01 natural sciencesS1-972Secondary metaboliteYield (wine)cropping techniqueHypericum perforatumPhytochemical compositionSt. John's wortsecondary metabolitesHypericum perforatumbiology.organism_classification0104 chemical sciences010404 medicinal & biomolecular chemistryHorticulturePhytochemicalHypericumAgronomy and Crop ScienceCropping010606 plant biology & botanyFood ScienceAgriculture
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Human milk and mucosal lacto- and galacto-N-biose synthesis by transgalactosylation and their prebiotic potential in Lactobacillus species.

2017

Lacto-N-biose (LNB) and galacto-N-biose (GNB) are major building blocks of free oligosaccharides and glycan moieties of glyco-complexes present in human milk and gastrointestinal mucosa. We have previously characterized the phospho-β-galactosidase GnbG from Lactobacillus casei BL23 that is involved in the metabolism of LNB and GNB. GnbG has been used here in transglycosylation reactions, and it showed the production of LNB and GNB with N-acetylglucosamine and N-acetylgalactosamine as acceptors, respectively. The reaction kinetics demonstrated that GnbG can convert 69 ± 4 and 71 ± 1 % of o-nitrophenyl-β-d-galactopyranoside into LNB and GNB, respectively. Those reactions were performed in a s…

0301 basic medicineGlycanLactobacillus caseiTransglycosylationAcetylgalactosamineGlycosylationMagnetic Resonance SpectroscopyGlycoside Hydrolasesmedicine.medical_treatment030106 microbiologyMicrobiologiaPrebioticBiologyLactobacillus gasseriDisaccharidesApplied Microbiology and BiotechnologyMicrobiologyAcetylglucosamine03 medical and health sciencesLactobacillus rhamnosusmedicineIntestinal MucosaGalacto-N-bioseLactobacillus johnsoniiMilk HumanPrebioticHuman milk oligosaccharidesfood and beveragesNucleic Acid HybridizationGeneral MedicineMetabolismbiology.organism_classificationLactobacilsKineticsLactobacillus030104 developmental biologyPrebioticsBiochemistrybiology.proteinFermentationLacto-N-bioseBiotechnologyApplied microbiology and biotechnology
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H89 Treatment Reduces Intestinal Inflammation and Candida albicans Overgrowth in Mice

2020

Deregulation of the dynamic crosstalk between the gut microbiota, intestinal epithelial cells, and immune cells is critically involved in the development of inflammatory bowel disease and the overgrowth of opportunistic pathogens, including the human opportunistic fungus Candida albicans. In the present study, we assessed the effect of N-[2-(p-bromocinnamylamino)ethyl]-5-isoquinolinesulfonamide (H89), a protein kinase A inhibitor, on the migration of macrophages to C. albicans through dextran sulphate sodium (DSS)-challenged Caco-2 cells. We also investigated the impact of H89 on intestinal inflammation and C. albicans clearance from the gut, and determined the diversity of the gut microbio…

0301 basic medicineMicrobiology (medical)<i>Lactobacillus johnsonii</i>colitisH89030106 microbiologyInflammationGut floraMicrobiologydigestive systemArticleMicrobiology03 medical and health sciences<i>Enterococcus faecalis</i>Immune system[SDV.MHEP.MI]Life Sciences [q-bio]/Human health and pathology/Infectious diseasesVirologyCandida albicansmedicineEscherichia coliEnterococcus faecalismicrobiotaColitisCandida albicanslcsh:QH301-705.5Lactobacillus johnsoniiLactobacillus johnsoniiDSSH89;Candida albicans;Escherichia coli;Enterococcus faecalis;Lactobacillus johnsonii;microbiota;DSS;colitis;protein kinase AInnate immune systembiology<i>Escherichia coli</i>[SDV.MHEP.HEG]Life Sciences [q-bio]/Human health and pathology/Hépatology and Gastroenterologymedicine.diseasebiology.organism_classificationCorpus albicans3. Good health<i>Candida albicans</i>030104 developmental biologylcsh:Biology (General)[SDV.SP.PHARMA]Life Sciences [q-bio]/Pharmaceutical sciences/Pharmacologyprotein kinase Amedicine.symptomMicroorganisms
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Probiotic Potential of Leuconostoc pseudomesenteroides and Lactobacillus Strains Isolated From Yaks

2018

The purpose of this study was to evaluate the antibacterial activity and safety of bacterias with probiotic potential isolated from free-ranging Tibetan yaks in high altitude regions of Tibet. For this purpose, one Leuconostoc pseudomesenteroides strain (named P1) and two Lactobacillus johnsonii and Lactobacillus mucosae strains (named LY1 and LY2), respectively, were isolated from fecal samples of Tibetan yaks. The antibacterial activity of the isolates was studied using Escherichia coli (E. coli ATCC 25922), Staphylococcus aureus (S. aureus ATCC 26112), and Salmonella enteritidis (S. enteritidis NCTC 13349) as indicator pathogens. The results showed that LY1 had high antibacterial efficac…

0301 basic medicineMicrobiology (medical)safetySalmonella enteritidis030106 microbiologyLactobacillus mucosaelcsh:QR1-502Leuconostoc pseudomesenteroidesBiologymedicine.disease_causeMicrobiologyLeuconostoc pseudomesenteroideslcsh:MicrobiologyMicrobiologylaw.invention03 medical and health sciencesProbioticantibacterial activitylawLactobacillusmedicineEscherichia coliLactobacillus johnsoniiOriginal Researchbiology.organism_classification030104 developmental biologyyaksStaphylococcus aureusLactobacillus strainsFrontiers in Microbiology
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Anti-Semitism and Progressive Era Social Science. The case of John R. Commons

2016

This paper explores Common’s views toward Jews in order to assess whether his published writings contain assertion that today would be stigmatized as anti-Semitic. The evidence we provide shows that Commons’ racial characterization of Jews was framed within a broad and indiscriminate xenophobic framework. With other leading Progressive Era social scientists, in fact, Commons shared the idea that the new immigration from Eastern and southern Europe would increase competition in the labor market, drive down wages, and lead Anglo-Saxon men and women to have fewer children, since they would not want them to compete with those who survive on less. Within this general xenophobic context, Commons …

060106 history of social sciencesmedia_common.quotation_subjectImmigrationContext (language use)Competition (economics)Progressivism Anti-semitismHistory and Philosophy of ScienceOrder (exchange)0502 economics and businessEconomics0601 history and archaeology050207 economicsSocial scienceSettore SECS-P/04 - STORIA DEL PENSIERO ECONOMICOmedia_commonCommons J. RPovertyGeneral Arts and Humanities05 social sciencesCommons john RCommons John Roger; Anti-Semitism; Race; ImmigrationAnti-Semitism06 humanities and the artsjel:B15MercantilismPolitical economyUnemploymentjel:B1CommonsGeneral Economics Econometrics and Finance
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Beatlestudies 3, Proceedings of the Beatles 2000 Conference

2001

This book contains a selection of papers presented at the BEATLES 2000 Conference, held at the University of Jyvaskyla, Finland, from 15 to 18 June, 2000. The conference was organized by the Department of Music at the University of Jyvaskyla, the BEATLES 2000 research project, and Confennia Ltd.

1960-lukuyhtyeetMcCartney PaulCulture history cultural historymusiikinhistoriaMusical style and its changerockLennon JohnBeatlesRoots and heritagemusiikkianalyysiMaking musicBeatles (yhtye)popmusiikkitutkimuspopulaarimusiikkiMusic theory psychology educationIso-BritanniaBeatles (ensemble)
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María Magdalena. Continuidad y variación en la cultura audiovisual (1897-2014)

2017

El objetivo principal de esta tesis consiste en analizar la presencia de María Magdalena en las producciones audiovisuales del periodo comprendido entre 1897 y 2014. Dichas producciones proceden de Europa, Estados Unidos, Canadá y México. El marco metodológico general a partir del que se plantea el análisis es la iconología, entendida como Zwichenraum o tierra de confluencias. En concreto, la noción de continuidad y variación, iniciada por Aby Warburg y continuada por Fritz Saxl, es la principal cuestión teórica en la que se basa la aproximación. El estudio se lleva a cabo en perspectiva diacrónica con el objetivo de detectar dichas fases de continuidad y variación del personaje a lo largo …

Aby WarburgPier Paolo PassoliniMel GibsonPanofsky:HISTORIA [UNESCO]Franco ZeffirelliIconografía e iconologíaPeter Mullan:PEDAGOGÍA::Teoría y métodos educativos::Medios audiovisuales [UNESCO]feminismoscultura audiovisualUNESCO::HISTORIAcinereligiónUNESCO::PEDAGOGÍA::Teoría y métodos educativos::Medios audiovisualesiconografía e iconologíaFeminismosJules Dassinestudios culturalesMaría MagdalenaIgnacio F. Iquinocultura visualStuart HallFritz SaxlMusicalReligiónRichard JohnsoncómicArthur MaudeLady GagaUNESCO::HISTORIA::Historia por especialidades::Historia del arteInterdisciplinariedadteología feministaWerner HerzogvideoclipEstudios comparativosDenys ArcandTipos iconográficosMartin ScorseseRobert WieneNicholas RayMiguel Contreras Torrescontinuidad y variaciónliteraturaNikos KazantzakisanimeCecil B. DeMilleestudios de género:HISTORIA::Historia por especialidades::Historia del arte [UNESCO]
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Content variability of bioactive secondary metabolites in Hypericum perforatum L

2021

Abstract St John’s Wort (Hypericum perforatum L.; Hypericaceae) is a perennial medicinal herb widespread and largely used in folk medicine inside the Mediterranean basin. Many bioactive compounds have been identified within its extracts. Under a pharmacological point of view, the most important of them belong to the chemical classes of naphthodianthrones, phloroglucinols and polyphenols. Many factors have been claimed responsible for the phytochemical variability in Hypericum perforatum, such as genotype, geographical origin, harvesting stage and age of the plants. Yet, when harvested plant material is addressed to the industry, the standardization of the active ingredients over cultivation…

AdhyperforinSt. john worthbiologyTraditional medicinephytochemical variabilitysecondary metabolitesHypericum perforatumPlant ScienceHypericaceaebiology.organism_classificationBiochemistryHypericinchemistry.chemical_compoundHyperforincultivationchemistryPhytochemicalPolyphenolHypericum perforatumCultivation Hypericum perforatum Phytochemical variability Secondary metabolites St John's WortHypericumAgronomy and Crop ScienceBiotechnology
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